Contains:

• Chai Masala:  45g, Our dream blend: rich in cardamom and ginger, sweet with fennel and cinnamon, and spicy with a touch of pepper and cloves.
• Chaat Masala: 55g, This sour, mouth-puckering blend is the star ingredient at roadside chaat stalls across South Asia. It and can be sprinkled on top of cut fruit, used to rim a cocktail glass, added to brighten up a chutney, or stirred into seltzer. 
• Biryani Masala: 50g, This masala makes the most beautifully aromatic biryani! Whether it's classic Hyderabadi, Malabari prawn, or your secret family recipe, we've made a masala that acts as your foundation but is made to be played with and built upon.
• Haldi Doodh: 45g, The healing drink of our grandmothers, but made distinctly Diaspora! Use our blend to make the most delicious and well-rounded haldi doodh you've ever tasted.  
• Popcorn Masala: 50g, For all us popcorn lovers, this blend is a take on the classic nutritional yeast x salt combo, but hella upgraded with garlic, turmeric, a hint of smoky heat, and a zing of chaat masala!
• Steak Masala: 40g, While it makes a damn good steak seasoning, this masala adds bold, savory, herbaceous flavor to just about anything you sprinkle it on. Made for meat and veggie eaters alike.

If you want to choose your own spices, you can do so here!